FEATHER EDGE 24 Carat Gold Plated Cutlery

FEATHER EDGE 24 Carat Gold Plated Cutlery

A decoration for the Old English design originally added hand engraving with a technique known as feathering, from the Hanoverian period. The pattern first appeared in the late 18th century.

STANDARD CANTEEN COMPOSITIONS

Total No of Pieces
Table Serving Spoons
Dessert Spoons
Tea Spoons
Table Knives
Dessert Knives
Table Forks
Dessert Forks
Soup Spoons
Coffee Spoons
Fish Forks
Fish Knives
6 Person / 44 pce
 2 6 6 6 6 6 6 6 - - -
6 Person / 62 pce 2 6 6 6 6 6 6 6 6 6 6
8 Person / 60 pce 4 8 8 8 8 8 8 8 - - -
8 Person / 84 pce 4 8 8 8 8 8 8 8 8 8 8
12 Person / 88 pce 4 12 12 12 12 12 12 12 - - -
12 Person / 124 pce 4 12 12 12 12 12 12 12 12 12 12

Specifications

Base metal: 20 microns EPNS Silver Plated or optional 925 Solid Sterling Silver.
Gold plate: 2 microns 24-carat gold (except the knife blades).
Knife blades: high-grade carbon steel.